It's the day after Christmas and what do I decide to cook? Thai Braised Beef. This is a much loved meal in the Dunnavant house, well, loved by all but the resident vegetarian.
I'll be posting photos of the meal in progress as well as the finished dish AND the recipe, although I'll warn you now; I don't strictly follow any recipe!
I'd love to read your thoughts and comments as we walk through a year of food together, so take a minute and post a comment every now and then.